Gangcheng WU

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Wuxi City, CN

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Patents Grantslast 30 patents

Information Patent Grant
Method and system for rapidly predicting foaming tendency of edible...
- Patent number 11,959,901
- Issue date Apr 16, 2024
- Jiangnan University
- Gangcheng Wu
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Grant
Edible blended vegetable oil for reducing blood lipids and cholesterol
- Patent number 11,696,934
- Issue date Jul 11, 2023
- Jiangnan University
- Hui Zhang
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES

Patents Applicationslast 30 patents

Information Patent Application
METHOD AND SYSTEM FOR RAPIDLY PREDICTING FRYING AND BUBBLING TENDEN...
- Publication number 20220229035
- Publication date Jul 21, 2022
- JIANGNAN UNIVERSITY
- Gangcheng WU
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Application
EDIBLE BLENDED VEGETABLE OIL FOR REDUCING BLOOD LIPIDS AND CHOLESTEROL
- Publication number 20220062369
- Publication date Mar 3, 2022
- JIANGNAN UNIVERSITY
- Hui ZHANG
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES