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Gary S. Hendrix
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Abilene, TX, US
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Patents Grants
last 30 patents
Information
Patent Grant
Apparatus for supporting and maneuvering an animal carcass
Patent number
11,751,576
Issue date
Sep 12, 2023
NCS Beef Processing, LLC
Gary Steven Hendrix
A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
Information
Patent Grant
Carcass hanging device and method for hanging an animal carcass
Patent number
11,297,844
Issue date
Apr 12, 2022
Gary Steven Hendrix
A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
Information
Patent Grant
Apparatus for supporting and maneuvering an animal carcass
Patent number
11,129,391
Issue date
Sep 28, 2021
Gary Steven Hendrix
A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
Information
Patent Grant
Apparatus for holding, supporting and maneuvering an animal carcass...
Patent number
6,682,412
Issue date
Jan 27, 2004
Gary S. Hendrix
A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
Patents Applications
last 30 patents
Information
Patent Application
METHOD FOR PROCESSING BEEF
Publication number
20220030892
Publication date
Feb 3, 2022
NSC Beef Processing, LLC
Gary Steven Hendrix
A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
Information
Patent Application
CARCASS HANGING DEVICE AND METHOD FOR HANGING AN ANIMAL CARCASS
Publication number
20220030891
Publication date
Feb 3, 2022
NSC Beef Processing, LLC
Gary Steven Hendrix
A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
Information
Patent Application
APPARATUS FOR SUPPORTING AND MANEUVERING AN ANIMAL CARCASS
Publication number
20220007660
Publication date
Jan 13, 2022
NSC Beef Processing, LLC
Gary Steven Hendrix
A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
Information
Patent Application
APPARATUS FOR SUPPORTING AND MANEUVERING AN ANIMAL CARCASS
Publication number
20210227838
Publication date
Jul 29, 2021
NSC Beef Processing, LLC
Gary Steven Hendrix
A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
Information
Patent Application
Apparatus for holding, supporting and maneuvering an animal carcass...
Publication number
20030153258
Publication date
Aug 14, 2003
Gary S. Hendrix
A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH