Gaston Fournet

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Thonon-les-Bains, FR

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Patents Grantslast 30 patents

Information Patent Grant
Preparation of a casein-based puffed product
- Patent number 4,744,993
- Issue date May 17, 1988
- Nestec S.A.
- Jean-Pierre Bisson
- A21 - BAKING EDIBLE DOUGHS
Information Patent Grant
Cheese flavoring product
- Patent number 4,544,568
- Issue date Oct 1, 1985
- Nestec S.A.
- Sven Heyland
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Grant
Process for the production of bases for tarts and pizzas
- Patent number 4,251,549
- Issue date Feb 17, 1981
- Societe d'Assistance Technique pour Produits Nestle S.A.
- Gaston Fournet
- A21 - BAKING EDIBLE DOUGHS