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Gavin M. Schmidt
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Evanston, IL, US
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Patents Grants
last 30 patents
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Patent Grant
High moisture, low fat cream cheese with maintained product quality...
Patent number
7,687,095
Issue date
Mar 30, 2010
Kraft Foods Global Brands LLC
Yinqing Ma
A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Patents Applications
last 30 patents
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Patent Application
Modified Whey Protein For Low Casein Processed Cheese
Publication number
20070134396
Publication date
Jun 14, 2007
Kraft Foods Holding, Inc.
Yinqing Ma
A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information
Patent Application
High moisture, low fat cream cheese with maintained product quality...
Publication number
20070077342
Publication date
Apr 5, 2007
KRAFT FOODS HOLDINGS, INC.
Yinqing Ma
A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES