Geoffrey Thomas Ley

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Dallas, TX, US

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Patents Grantslast 30 patents

Information Patent Grant
Method for making a rolled snack food product having a light crispy...
- Patent number 8,377,493
- Issue date Feb 19, 2013
- Frito-Lay North America, Inc.
- Thomas George Crosby
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Grant
Dough rolling apparatus and method
- Patent number 7,156,642
- Issue date Jan 2, 2007
- Frito-Lay North America, Inc.
- Marlin L. Anderson
- A21 - BAKING EDIBLE DOUGHS
Information Patent Grant
Containment apparatus for multi-pass ovens
- Patent number 7,134,543
- Issue date Nov 14, 2006
- Frito-Lay North America, Inc.
- David Lawrence Barry
- A21 - BAKING EDIBLE DOUGHS

Patents Applicationslast 30 patents

Information Patent Application
Method for Making a Rolled Snack Food Product Having a Light Crispy...
- Publication number 20110052777
- Publication date Mar 3, 2011
- FRITO-LAY NORTH AMERICA, INC.
- Thomas George Crosby
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Application
Containment apparatus for multi-pass ovens
- Publication number 20060063121
- Publication date Mar 23, 2006
- David Lawrence Barry
- A21 - BAKING EDIBLE DOUGHS
Information Patent Application
Dough rolling apparatus and method
- Publication number 20060062879
- Publication date Mar 23, 2006
- Marlin L. Anderson
- A21 - BAKING EDIBLE DOUGHS
Information Patent Application
Method for making a rolled snack food product having a light crispy...
- Publication number 20060019013
- Publication date Jan 26, 2006
- Thomas George Crosby
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES