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Georg Böcker
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Minden, DE
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Patent Application
WELL-TOLERATED FLOUR COMPOSITION
Publication number
20200214301
Publication date
Jul 9, 2020
ERNST BÖCKER GMBH & CO. KG
Georg Böcker
A21 - BAKING EDIBLE DOUGHS
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Patent Application
SINGLE-STAGE BAKED GOODS PRODUCTION
Publication number
20110076357
Publication date
Mar 31, 2011
Markus Brandt
A21 - BAKING EDIBLE DOUGHS