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Ghislaine Joly
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Bridgewater, NJ, US
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Patents Grants
last 30 patents
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Patent Grant
Method and apparatus for smoking food products
Patent number
9,408,403
Issue date
Aug 9, 2016
ConAgra Foods Lamb Weston, Inc.
Ghislaine M. Joly
A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information
Patent Grant
Method and apparatus for smoking food products
Patent number
8,574,648
Issue date
Nov 5, 2013
ConAgra Foods Lamb Weston, Inc.
Ghislaine M. Joly
A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Patents Applications
last 30 patents
Information
Patent Application
METHOD AND APPARATUS FOR SMOKING FOOD PRODUCTS
Publication number
20160213014
Publication date
Jul 28, 2016
ConAgra Foods Lamb Weston, Inc.
Ghislaine M. Joly
A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information
Patent Application
METHOD AND APPARATUS FOR SMOKING FOOD PRODUCTS
Publication number
20140023756
Publication date
Jan 23, 2014
ConAgra Foods Lamb Weston, Inc.
Ghislaine M. Joly
A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information
Patent Application
METHOD AND APPARATUS FOR SMOKING FOOD PRODUCTS
Publication number
20100316777
Publication date
Dec 16, 2010
Ghislaine M. Joly
A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information
Patent Application
Instant roux
Publication number
20060034997
Publication date
Feb 16, 2006
Janet M. Carver
A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information
Patent Application
Dissolvable film comprising an active ingredient and method of manu...
Publication number
20050186256
Publication date
Aug 25, 2005
Deborah L. Dihel
A61 - MEDICAL OR VETERINARY SCIENCE HYGIENE
Information
Patent Application
Instant roux
Publication number
20050095339
Publication date
May 5, 2005
Janet M. Carver
A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information
Patent Application
Starch/collagen casings for co-extruded food products
Publication number
20040091581
Publication date
May 13, 2004
Ghislaine Joly
A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH