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Gil Hong CHA
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Seongnam-si, KR
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Patents Grants
last 30 patents
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Patent Grant
Method of making bread and bread made by the method
Patent number
8,053,006
Issue date
Nov 8, 2011
Paris Croissant Co., Ltd.
Myoung Gu Lee
A21 - BAKING EDIBLE DOUGHS
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Patent Grant
Method of making bread and bread made by the method
Patent number
8,029,834
Issue date
Oct 4, 2011
Paris Croissant Co., Ltd.
Myoung Gu Lee
A21 - BAKING EDIBLE DOUGHS
Patents Applications
last 30 patents
Information
Patent Application
METHOD OF MAKING BREAD AND BREAD MADE BY THE METHOD
Publication number
20100255151
Publication date
Oct 7, 2010
PARIS CROISSANT CO., LTD.
Myoung Gu LEE
A21 - BAKING EDIBLE DOUGHS
Information
Patent Application
METHOD OF MAKING BREAD AND BREAD MADE BY THE METHOD
Publication number
20100255150
Publication date
Oct 7, 2010
PARIS CROISSANT CO., LTD.
Myoung Gu LEE
A21 - BAKING EDIBLE DOUGHS