TREA

Habeeb M. Ziauddin

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  • Norwich, GB
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Patents Grantslast 30 patents

  • Information Patent Grant

    Meat-based coextrudate
    • Patent number 5,100,680
    • Issue date Mar 31, 1992
    • Bernard Matthews plc
    • Bernard T. Matthews
    • A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
  • Information Patent Grant

    Coextruded meat based product
    • Patent number 4,921,714
    • Issue date May 1, 1990
    • Bernard Matthews plc
    • Bernard T. Matthews
    • A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
  • Information Patent Grant

    Extrusion of multiple extrudates having complimentary shapes
    • Patent number 4,915,968
    • Issue date Apr 10, 1990
    • Bernard Matthews PLC
    • Bernard T. Matthews
    • A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
  • Information Patent Grant

    Method for making a coextruded meat product
    • Patent number 4,874,623
    • Issue date Oct 17, 1989
    • Bernard Matthews PLC
    • Bernard T. Matthews
    • A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
  • Information Patent Grant

    Method of triple co-extruding a meat based product
    • Patent number 4,834,999
    • Issue date May 30, 1989
    • Bernard Matthews plc
    • Bernard T. Matthews
    • A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
  • Information Patent Grant

    Manufacture of meat-based products
    • Patent number 4,804,551
    • Issue date Feb 14, 1989
    • Bernard Matthews PLC
    • Bernard T. Matthews
    • A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
  • Information Patent Grant

    Apparatus for making a simulated natural cut of meat
    • Patent number 4,731,906
    • Issue date Mar 22, 1988
    • Bernard Matthews plc
    • Bernard T. Matthews
    • A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
  • Information Patent Grant

    Method of making a coextrudate of meat and fat
    • Patent number 4,610,844
    • Issue date Sep 9, 1986
    • Bernard Matthews plc
    • Bernard T. Matthews
    • A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH