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Harry Scharmann
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Bromley, GB
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last 30 patents
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Patent Grant
Multifunctional, fat-continuous emulsions with a reduced fat content
Patent number
5,063,076
Issue date
Nov 5, 1991
Van Den Bergh Foods Co., Division of Conopco, Inc.
Roger M. Finlayson
A21 - BAKING EDIBLE DOUGHS