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Hitoshi Hariu
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Kyoto, JP
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last 30 patents
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Patent Grant
Process for producing lipoprotein-containing substance having reduc...
Patent number
5,478,585
Issue date
Dec 26, 1995
Sumitomo Seika Chemicals Co., Ltd.
Yoshikazu Isono
A21 - BAKING EDIBLE DOUGHS
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Patent Grant
Liquid egg having reduced cholesterol content
Patent number
5,238,694
Issue date
Aug 24, 1993
Sumitomo Seiko Chemicals Co., Ltd.
Johji Ogasahara
A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information
Patent Grant
Process for producing liquid egg having reduced cholesterol content
Patent number
5,116,628
Issue date
May 26, 1992
Sumitomo Seika Chemicals Co., Ltd.
Johji Ogasahara
A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES