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Hultz Smith

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  • Springdale, AR, US
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Patents Grantslast 30 patents

  • Information Patent Grant

    Big poultry cut-up method
    • Patent number 9,820,494
    • Issue date Nov 21, 2017
    • Tyson Foods, Inc.
    • Hultz Smith
    • A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
  • Information Patent Grant

    Big poultry cut-up method
    • Patent number 8,888,569
    • Issue date Nov 18, 2014
    • Tyson Foods, Inc.
    • Hultz Smith
    • A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH

Patents Applicationslast 30 patents

  • Information Patent Application

    BIG POULTRY CUT-UP METHOD
    • Publication number 20180035681
    • Publication date Feb 8, 2018
    • TYSON FOODS, INC.
    • Hultz Smith
    • A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
  • Information Patent Application

    BIG POULTRY CUT-UP METHOD
    • Publication number 20180035682
    • Publication date Feb 8, 2018
    • TYSON FOODS, INC.
    • Hultz Smith
    • A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
  • Information Patent Application

    BIG POULTRY CUT-UP METHOD
    • Publication number 20150031275
    • Publication date Jan 29, 2015
    • TYSON FOODS, INC.
    • Hultz Smith
    • A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
  • Information Patent Application

    BIG POULTRY CUT-UP METHOD
    • Publication number 20130078897
    • Publication date Mar 28, 2013
    • Tyson Foods, Inc.
    • Hultz Smith
    • A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH