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Ian David Brindle
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St. Catharines, CA
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last 30 patents
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Patent Grant
Method for reducing methoxypyrazines in grapes and grape products
Patent number
8,859,026
Issue date
Oct 14, 2014
Brock University
Debra Inglis
A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Patents Applications
last 30 patents
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Patent Application
METHODS AND APPARATUS FOR TIME-PULSED CHROMATOGRAPHY
Publication number
20140326670
Publication date
Nov 6, 2014
BROCK UNVIVERSITY
Tomas Hudlicky
B01 - PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL
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Patent Application
METHOD FOR REDUCING METHOXYPYRAZINES IN GRAPES AND GRAPE PRODUCTS
Publication number
20120107467
Publication date
May 3, 2012
BROCK UNIVERSITY
Debra Inglis
A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES