Jaime Roser Laromaine

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Cassa de la Selva, ES

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Patents Grantslast 30 patents

Information Patent Grant
Method for preparing a meat product
- Patent number 6,596,330
- Issue date Jul 22, 2003
- Jaime Roser Laromaine
- A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH