James C. Cross

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Kansas City, MO, US

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Patents Grantslast 30 patents

Information Patent Grant
Heat stable, fat-based confections and methods of making same
- Patent number 9,089,153
- Issue date Jul 28, 2015
- Kerry Group Services International, Ltd.
- James C. Cross
- A21 - BAKING EDIBLE DOUGHS
Information Patent Grant
Heat stable, fat-based confections and methods of making same
- Patent number 8,580,327
- Issue date Nov 12, 2013
- Kerry Group Services International, Ltd.
- James C. Cross
- A21 - BAKING EDIBLE DOUGHS

Patents Applicationslast 30 patents

Information Patent Application
HIGH-PROTEIN CRISPS UTILIZING A SINGLE PROTEIN ISOLATE
- Publication number 20160007629
- Publication date Jan 14, 2016
- KERRY GROUP SERVICES INTERNATIONAL, LTD.
- Klinton E. Egelhoff
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Application
HEAT STABLE, FAT-BASED CONFECTIONS AND METHODS OF MAKING SAME
- Publication number 20080305223
- Publication date Dec 11, 2008
- James C. Cross
- A21 - BAKING EDIBLE DOUGHS
Information Patent Application
Heat stable, fat-based confections and methods of making same
- Publication number 20060263496
- Publication date Nov 23, 2006
- James C. Cross
- A21 - BAKING EDIBLE DOUGHS