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JAMES C. SBARRO
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PARKVILLE, MO, US
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Patents Grants
last 30 patents
Information
Patent Grant
Method for making a steamship leg of pork cut and the resultant pro...
Patent number
7,828,637
Issue date
Nov 9, 2010
Farmland Foods, Inc.
James C. Sbarro
A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
Information
Patent Grant
Method for making a steamship of pork cut and the resultant product
Patent number
7,690,972
Issue date
Apr 6, 2010
Farmland Foods, Inc.
James C. Sbarro
A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
Information
Patent Grant
Device for making a spiral incision on a meat product
Patent number
7,481,701
Issue date
Jan 27, 2009
Farmland Foods, Inc.
Richard Scott Cusick
Y10 - TECHNICAL SUBJECTS COVERED BY FORMER USPC
Information
Patent Grant
Method for making a picnic roast and the resultant product
Patent number
7,473,166
Issue date
Jan 6, 2009
Farmland Foods, Inc.
James C. Sbarro
A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
Patents Applications
last 30 patents
Information
Patent Application
Method for Making a Steamship Leg of Pork Cut and the Resultant Pro...
Publication number
20100143572
Publication date
Jun 10, 2010
FARMLAND FOODS, INC.
JAMES C. SBARRO
A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
Information
Patent Application
DEVICE FOR MAKING A SPIRAL INCISION ON A MEAT PRODUCT
Publication number
20080245208
Publication date
Oct 9, 2008
FARMLAND FOODS, INC.
RICHARD SCOTT CUSICK
B26 - HAND CUTTING TOOLS CUTTING SEVERING
Information
Patent Application
Method for making a steamship of pork cut and the resultant product
Publication number
20080090507
Publication date
Apr 17, 2008
FARMLAND FOODS, INC.
JAMES C. SBARRO
A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
Information
Patent Application
METHOD FOR MAKING A PICNIC ROAST AND THE RESULTANT PRODUCT
Publication number
20070149101
Publication date
Jun 28, 2007
FARMLAND FOODS, INC.
JAMES C. SBARRO
A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH