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James P. KEANE
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West Islip, NY, US
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Patents Grants
last 30 patents
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Patent Grant
Systems and methods for customized fermented beverages
Patent number
10,280,388
Issue date
May 7, 2019
Anheuser-Busch, LLC
Jerome Pellaud
B67 - OPENING, CLOSING OR CLEANING BOTTLES, JARS OR SIMILAR CONTAINERS LIQUID...
Patents Applications
last 30 patents
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Patent Application
SYSTEMS AND METHODS FOR CUSTOMIZED FERMENTED BEVERAGES
Publication number
20150107193
Publication date
Apr 23, 2015
Anheuser-Busch, LLC
Jerome PELLAUD
C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information
Patent Application
SYSTEMS AND METHODS FOR CUSTOMIZED FERMENTED BEVERAGES
Publication number
20150082991
Publication date
Mar 26, 2015
Anheuser-Busch, LLC
Jerome PELLAUD
C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information
Patent Application
SYSTEMS AND METHODS FOR CUSTOMIZED FERMENTED BEVERAGES
Publication number
20150086681
Publication date
Mar 26, 2015
Anheuser-Busch, LLC
Jerome PELLAUD
C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information
Patent Application
SYSTEMS AND METHODS FOR CUSTOMIZED FERMENTED BEVERAGES
Publication number
20150086699
Publication date
Mar 26, 2015
Anheuser-Busch, LLC
Jerome Pellaud
C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information
Patent Application
SYSTEMS AND METHODS FOR CUSTOMIZED FERMENTED BEVERAGES
Publication number
20150064325
Publication date
Mar 5, 2015
Anheuser-Busch, LLC
Jerome Pellaud
C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information
Patent Application
SYSTEMS FOR CARBONATING CUSTOMIZED BEVERAGES
Publication number
20140077399
Publication date
Mar 20, 2014
Anheuser-Busch, LLC
Jerome Pellaud
B32 - LAYERED PRODUCTS
Information
Patent Application
SYSTEMS FOR INTRODUCING FLAVOR TO A NON-CARBONATED BASE LIQUID
Publication number
20140076173
Publication date
Mar 20, 2014
Jerome Pellaud
B32 - LAYERED PRODUCTS
Information
Patent Application
SYSTEMS AND METHODS FOR CUSTOMIZED FERMENTED BEVERAGES
Publication number
20140079867
Publication date
Mar 20, 2014
Anheuser-Busch, LLC
Jerome Pellaud
B32 - LAYERED PRODUCTS