TREA

Jaroslav Dasek

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  • Yverdon, CH
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Patents Grantslast 30 patents

  • Information Patent Grant

    Process for the manufacture of a naturally carbonated beverage
    • Patent number 4,579,739
    • Issue date Apr 1, 1986
    • Nestec S.A.
    • John Darbyshire
    • A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
  • Information Patent Grant

    Production of yogurt
    • Patent number 4,425,366
    • Issue date Jan 10, 1984
    • Societe d'Assistance Techniques pour Produits Nestle S.A.
    • Tomaso Sozzi
    • A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
  • Information Patent Grant

    Elimination of flatulent sugars from soy
    • Patent number 4,216,235
    • Issue date Aug 5, 1980
    • Societe d'Assistance Technique pour Produits Nestle S.A.
    • Jaroslav Dasek
    • A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
  • Information Patent Grant

    Methionine-containing microgranulates and method of manufacture
    • Patent number 4,194,013
    • Issue date Mar 18, 1980
    • Societe d'Assistance Technique pour Produits Nestle S.A.
    • Josef Rehacek
    • A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
  • Information Patent Grant

    Production of zeaxanthin
    • Patent number 3,951,743
    • Issue date Apr 20, 1976
    • Societe d'Assistance Technique pour Produits Nestle S.A.
    • David Shepherd
    • C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
  • Information Patent Grant

    Production of zeaxanthin
    • Patent number 3,951,742
    • Issue date Apr 20, 1976
    • Societe d'Assistance Technique pour Produits Nestle S.A.
    • David Shepherd
    • C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
  • Information Patent Grant

    Process for preparing intracellular substances of microbial origin
    • Patent number 3,933,591
    • Issue date Jan 20, 1976
    • Societe d'Assistance Technique pour Produits Nestle S.A.
    • Jaroslav Dasek
    • C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...