TREA

Jau Y. Hsu

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  • Brookfield, CT, US
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Patents Grantslast 30 patents

  • Information Patent Grant

    Tamale product
    • Patent number 6,007,858
    • Issue date Dec 28, 1999
    • Nestec S.A.
    • Ernest Kemp Gum
    • A21 - BAKING EDIBLE DOUGHS
  • Information Patent Grant

    Treatment of uncooked pasta products to reduce cooking loss
    • Patent number 5,972,407
    • Issue date Oct 26, 1999
    • Nestec S.A.
    • Jau Yann Hsu
    • A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
  • Information Patent Grant

    Preparation of pastas
    • Patent number 5,817,356
    • Issue date Oct 6, 1998
    • Nestec S.A.
    • Ernest Kemp Gum
    • A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
  • Information Patent Grant

    Preparation of acidified pastas
    • Patent number 5,599,573
    • Issue date Feb 4, 1997
    • Nestec S.A.
    • Gale J. Barnes
    • A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
  • Information Patent Grant

    Preparation of interwined pasta products
    • Patent number 5,573,804
    • Issue date Nov 12, 1996
    • Nestec S.A.
    • Jau Y. Hsu
    • A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
  • Information Patent Grant

    Production of product sheets having waved marginal portions
    • Patent number 5,545,426
    • Issue date Aug 13, 1996
    • Nestec S.A.
    • Jau Y. Hsu
    • A21 - BAKING EDIBLE DOUGHS
  • Information Patent Grant

    Production of product sheets having waved marginal portions
    • Patent number 5,443,379
    • Issue date Aug 22, 1995
    • Nestec S.A.
    • Jau Y. Hsu
    • A21 - BAKING EDIBLE DOUGHS
  • Information Patent Grant

    Process of making frozen pasta
    • Patent number 5,139,808
    • Issue date Aug 18, 1992
    • Nestec S.A.
    • Gale J. Barnes
    • A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
  • Information Patent Grant

    Coated pasta for providing firm texture
    • Patent number 5,114,727
    • Issue date May 19, 1992
    • Nestec S.A.
    • Christopher J. Brimelow
    • A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
  • Information Patent Grant

    Preparation of quick cooking rice
    • Patent number 5,089,281
    • Issue date Feb 18, 1992
    • Nestec S.A.
    • Afif A. Baz
    • A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
  • Information Patent Grant

    Pasta preparation
    • Patent number 5,030,462
    • Issue date Jul 9, 1991
    • Nestec S.A.
    • Christopher J. B. Brimelow
    • A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
  • Information Patent Grant

    Treatment of powdered cellulose
    • Patent number 4,927,662
    • Issue date May 22, 1990
    • Nestec S.A.
    • Jau Y. Hsu
    • A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
  • Information Patent Grant

    Preparation of dried precooked rice product
    • Patent number 4,902,528
    • Issue date Feb 20, 1990
    • Nestec S.A.
    • Cheryl Groesbeck
    • A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
  • Information Patent Grant

    Preparation of pasta
    • Patent number 4,828,852
    • Issue date May 9, 1989
    • Nestec S.A.
    • Jau Y. Hsu
    • A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
  • Information Patent Grant

    Production of pasta
    • Patent number 4,675,199
    • Issue date Jun 23, 1987
    • Nestec S.A.
    • Jau Y. Hsu
    • A21 - BAKING EDIBLE DOUGHS
  • Information Patent Grant

    Preparation of vegetable pastas
    • Patent number 4,517,215
    • Issue date May 14, 1985
    • Nestec, S.A.
    • Jau Y. Hsu
    • A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
  • Information Patent Grant

    Preparation of a flavored solid vegetable and vegetable juice utili...
    • Patent number 4,490,396
    • Issue date Dec 25, 1984
    • Societe d'Assistance Technique pour Produits Nestle S.A.
    • Jau Y. Hsu
    • A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
  • Information Patent Grant

    Flavoring compositions
    • Patent number 4,464,407
    • Issue date Aug 7, 1984
    • Societe d'Assistance Technique pour Produits Nestle S.A.
    • Jau Y. Hsu
    • A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
  • Information Patent Grant

    Rice pasta composition
    • Patent number 4,435,435
    • Issue date Mar 6, 1984
    • Societe d'Assistance Technique pour Produits Nestle S.A.
    • Jau Y. Hsu
    • A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
  • Information Patent Grant

    Preparation of sauerkraut utilizing hydrolyzed protein
    • Patent number 4,428,968
    • Issue date Jan 31, 1984
    • Societe d'Assistance Technique pour Produits Nestle S.A.
    • Jau Y. Hsu
    • A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
  • Information Patent Grant

    Preparation of pasta
    • Patent number 4,208,439
    • Issue date Jun 17, 1980
    • Societe d'Assistance Technique pour Produits Nestle S.A.
    • Jau Y. Hsu
    • A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
  • Information Patent Grant

    Water-dispersible composition and process for production
    • Patent number 4,021,582
    • Issue date May 3, 1977
    • Societe d'Assistance Technique pour Produits Nestle S.A.
    • Jau Yann Hsu
    • A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
  • Information Patent Grant

    Water-dispersible composition and method for production
    • Patent number 4,016,337
    • Issue date Apr 5, 1977
    • Societe d'Assistance Technique pour Produits Nestle S.A.
    • Jau Yann Hsu
    • A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES