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Jean-Luc Soyeur
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Ollignies, BE
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last 30 patents
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Patent Grant
Room-temperature storable cheesecake filling
Patent number
10,045,550
Issue date
Aug 14, 2018
Puratos N.V.
Jo Libens
A21 - BAKING EDIBLE DOUGHS
Patents Applications
last 30 patents
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Patent Application
FOOD COMPOSITIONS COMPRISING CACAO POD HUSK
Publication number
20240225034
Publication date
Jul 11, 2024
PURATOS
Zahra JAMSAZZADEH KERMANI
A21 - BAKING EDIBLE DOUGHS
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Patent Application
ROOM-TEMPERATURE STORABLE CHEESECAKE FILLING
Publication number
20140170285
Publication date
Jun 19, 2014
Puratos N.V.
Jo Libens
A21 - BAKING EDIBLE DOUGHS