Jill Margaret Critchley

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Ridgewood, NJ, US

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Patents Grantslast 30 patents

Information Patent Grant
Production of triple coextruded baked bar goods
- Patent number 7,264,836
- Issue date Sep 4, 2007
- Kraft Foods Holdings, Inc.
- Edward Kevin McHugh
- A21 - BAKING EDIBLE DOUGHS
Information Patent Grant
Long-term mold inhibition in intermediate moisture food products st...
- Patent number 6,132,786
- Issue date Oct 17, 2000
- Nabisco Technology Company
- Peter G. Poulos
- A21 - BAKING EDIBLE DOUGHS

Patents Applicationslast 30 patents

Information Patent Application
Production of triple coextruded baked bar goods
- Publication number 20040185158
- Publication date Sep 23, 2004
- Edward Kevin McHugh
- A21 - BAKING EDIBLE DOUGHS