Jiro Seto

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Osaka, JP

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Patents Grantslast 30 patents

Information Patent Grant
Method for producing textured protein material
- Patent number 11,224,236
- Issue date Jan 18, 2022
- Nissin Foods Holdings Co., Ltd.
- Minori Murata
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Grant
Instant-prepared fried noodle and producing method of the noodle
- Patent number 9,456,625
- Issue date Oct 4, 2016
- Nissin Foods Holdings Co., Ltd.
- Jiro Seto
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES

Patents Applicationslast 30 patents

Information Patent Application
KONJAK GEL, METHOD FOR PRODUCING SAME, SHRIMP-LIKE FOOD USING KONJA...
- Publication number 20220346422
- Publication date Nov 3, 2022
- Nissin Foods Holdings Co., Ltd.
- Takahito TOKUHISA
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Application
METHOD FOR PRODUCING TEXTURED PROTEIN MATERIAL
- Publication number 20190082716
- Publication date Mar 21, 2019
- Nissin Foods Holdings Co., Ltd.
- Minori MURATA
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Application
INSTANT-PREPARED FRIED NOODLE AND PRODUCING METHOD OF THE NOODLE
- Publication number 20100323070
- Publication date Dec 23, 2010
- Jiro Seto
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES