Jochen Klaus Pfeifer

Person

  • Penzberg, DE

Patents Grantslast 30 patents

  • Information Patent Grant

    Acidified dairy food

    • Patent number 8,865,243
    • Issue date Oct 21, 2014
    • Kraft Foods R&D, Inc.
    • Bernhard Brandstetter
    • A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
  • Information Patent Grant

    Process for making a cheese product using transglutaminase

    • Patent number 6,572,901
    • Issue date Jun 3, 2003
    • Kraft Foods Holdings, Inc.
    • Xiao-Qing Han
    • C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...

Patents Applicationslast 30 patents

  • Information Patent Application

    Device And A Process For Continuously Feeding Chocolate Ingredients...

    • Publication number 20110183049
    • Publication date Jul 28, 2011
    • Stephan Dieter Simbuerger
    • A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
  • Information Patent Application

    Method For Treating A Food

    • Publication number 20100189860
    • Publication date Jul 29, 2010
    • KRAFT FOODS R & D, Inc.
    • Abdullatif Tay
    • A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
  • Information Patent Application

    Acidified Dairy Food

    • Publication number 20100086663
    • Publication date Apr 8, 2010
    • Bernhard Brandstetter
    • A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
  • Information Patent Application

    Edible Composition as Moisture Barrier and Moisture Resistant Struc...

    • Publication number 20080311279
    • Publication date Dec 18, 2008
    • Olaf C. Kortum
    • A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
  • Information Patent Application

    FILLED CONFECTIONERY PRODUCTS

    • Publication number 20080050484
    • Publication date Feb 28, 2008
    • Mark Kijowski
    • A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
  • Information Patent Application

    Process for making a cheese product using transglutaminase

    • Publication number 20030054069
    • Publication date Mar 20, 2003
    • KRAFT FOODS HOLDINGS, INC.
    • Xiao-Qing Han
    • C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...