Joel Prodhomme

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Margueray, FR

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Patents Grantslast 30 patents

Information Patent Grant
Modified whey, method for preparing same, use and bread-making prod...
- Patent number 7,083,816
- Issue date Aug 1, 2006
- Compagnie Laitiere Europeenne
- Jerome Souppe
- C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...

Patents Applicationslast 30 patents

Information Patent Application
Modified whey, method for preparing same, use and bread-making prod...
- Publication number 20040161493
- Publication date Aug 19, 2004
- Jerome Souppe
- A21 - BAKING EDIBLE DOUGHS