Jose Miguel LaPlaza

Person

Carlsbad, CA, US

People

Patents Grantslast 30 patents

Information Patent Grant
Biological methods for preparing a fatty dicarboxylic acid
- Patent number 9,938,544
- Issue date Apr 10, 2018
- Verdezyne, Inc.
- Tom Beardslee
- C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information Patent Grant
Biological methods for preparing a fatty dicarboxylic acid
- Patent number 9,909,151
- Issue date Mar 6, 2018
- Verdezyne, Inc.
- Jose Laplaza
- C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information Patent Grant
Biological methods for preparing a fatty dicarboxylic acid
- Patent number 9,738,913
- Issue date Aug 22, 2017
- Verdezyne, Inc.
- Tom Beardslee
- C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information Patent Grant
Purification of polycarboxylic acids
- Patent number 9,517,996
- Issue date Dec 13, 2016
- Verdezyne, Inc.
- Jose Laplaza
- C07 - ORGANIC CHEMISTRY
Information Patent Grant
Engineered microorganisms with enhanced fermentation activity
- Patent number 8,227,236
- Issue date Jul 24, 2012
- Verdezyne, Inc.
- Stephen Picataggio
- C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information Patent Grant
Engineered microorganisms with enhanced fermentation activity
- Patent number 8,114,974
- Issue date Feb 14, 2012
- Verdezyne, Inc.
- Stephen Picataggio
- C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information Patent Grant
Engineered microorganisms with enhanced fermentation activity
- Patent number 8,093,037
- Issue date Jan 10, 2012
- Verdezyne, Inc.
- Stephen Picataggio
- C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...

Patents Applicationslast 30 patents

Information Patent Application
BIOLOGICAL METHODS FOR PREPARING A FATTY DICARBOXYLIC ACID
- Publication number 20190010524
- Publication date Jan 10, 2019
- VERDEZYNE, INC.
- Jose LAPLAZA
- C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information Patent Application
BIOLOGICAL METHODS FOR PREPARING A FATTY DICARBOXYLIC ACID
- Publication number 20180030486
- Publication date Feb 1, 2018
- VERDEZYNE, INC.
- Tom BEARDSLEE
- C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information Patent Application
BIOLOGICAL METHODS FOR PREPARING A FATTY DICARBOXYLIC ACID
- Publication number 20160298145
- Publication date Oct 13, 2016
- VERDEZYNE, INC.
- Jose LAPLAZA
- C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information Patent Application
PURIFICATION OF POLYCARBOXYLIC ACIDS
- Publication number 20150361024
- Publication date Dec 17, 2015
- VERDEZYNE, INC.
- Jose LAPLAZA
- C07 - ORGANIC CHEMISTRY
Information Patent Application
BIOLOGICAL METHODS FOR PREPARING A FATTY DICARBOXYLIC ACID
- Publication number 20140228586
- Publication date Aug 14, 2014
- VERDEZYNE, INC.
- Tom Beardslee
- C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information Patent Application
ENGINEERED MICROORGANISMS WITH ENHANCED FERMENTATION ACTIVITY
- Publication number 20120184007
- Publication date Jul 19, 2012
- Stephen Picataggio
- Y02 - TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMA...
Information Patent Application
ENGINEERED MICROORGANISMS WITH ENHANCED FERMENTATION ACTIVITY
- Publication number 20120184020
- Publication date Jul 19, 2012
- VERDEZYNE, INC.
- Stephen Picataggio
- Y02 - TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMA...
Information Patent Application
ENGINEERED MICROORGANISMS WITH ENHANCED FERMENTATION ACTIVITY
- Publication number 20110229959
- Publication date Sep 22, 2011
- VERDEZYNE, INC.
- Stephen Picataggio
- Y02 - TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMA...
Information Patent Application
ENGINEERED MICROORGANISMS WITH ENHANCED FERMENTATION ACTIVITY
- Publication number 20110224416
- Publication date Sep 15, 2011
- VERDEZYNE, INC.
- Stephen Picataggio
- Y02 - TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMA...
Information Patent Application
ENGINEERED MICROORGANISMS WITH ENHANCED FERMENTATION ACTIVITY
- Publication number 20110165660
- Publication date Jul 7, 2011
- VERDEZYNE, INC.
- Stephen Picataggio
- Y02 - TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMA...
Information Patent Application
ENGINEERED MICROORGANISMS WITH ENHANCED FERMENTATION ACTIVITY
- Publication number 20110165661
- Publication date Jul 7, 2011
- VERDEZYNE, INC.
- Stephen Picataggio
- Y02 - TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMA...

Jose Miguel LaPlaza

Person

Patents Grantslast 30 patents

Biological methods for preparing a fatty dicarboxylic acid

Biological methods for preparing a fatty dicarboxylic acid

Biological methods for preparing a fatty dicarboxylic acid

Purification of polycarboxylic acids

Engineered microorganisms with enhanced fermentation activity

Engineered microorganisms with enhanced fermentation activity

Engineered microorganisms with enhanced fermentation activity

Patents Applicationslast 30 patents

BIOLOGICAL METHODS FOR PREPARING A FATTY DICARBOXYLIC ACID

BIOLOGICAL METHODS FOR PREPARING A FATTY DICARBOXYLIC ACID

BIOLOGICAL METHODS FOR PREPARING A FATTY DICARBOXYLIC ACID

PURIFICATION OF POLYCARBOXYLIC ACIDS

BIOLOGICAL METHODS FOR PREPARING A FATTY DICARBOXYLIC ACID

ENGINEERED MICROORGANISMS WITH ENHANCED FERMENTATION ACTIVITY

ENGINEERED MICROORGANISMS WITH ENHANCED FERMENTATION ACTIVITY

ENGINEERED MICROORGANISMS WITH ENHANCED FERMENTATION ACTIVITY

ENGINEERED MICROORGANISMS WITH ENHANCED FERMENTATION ACTIVITY

ENGINEERED MICROORGANISMS WITH ENHANCED FERMENTATION ACTIVITY

ENGINEERED MICROORGANISMS WITH ENHANCED FERMENTATION ACTIVITY