Jürgen Mayer

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Munchen, DE

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Patents Grantslast 30 patents

Information Patent Grant
Use of microorganisms for the prevention and treatment of intestina...
- Patent number 10,912,818
- Issue date Feb 9, 2021
- Ludwig Stocker Hofpfisterei GmbH
- Jürgen Mayer
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Grant
Microorganisms from sourdough
- Patent number 10,072,311
- Issue date Sep 11, 2018
- Ludwig Stocker Hofpfisterei GmbH
- Jürgen Mayer
- C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...

Patents Applicationslast 30 patents

Information Patent Application
USE OF MICROORGANISMS FOR THE PREVENTION AND TREATMENT OF INTESTINA...
- Publication number 20170333525
- Publication date Nov 23, 2017
- LUDWIG STOCKER HOFPFISTEREI GMBH
- Jürgen MAYER
- C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information Patent Application
USE OF MICROORGANISMS FOR THE PREVENTION AND TREATMENT OF INTESTINA...
- Publication number 20150374763
- Publication date Dec 31, 2015
- LUDWIG STOCKER HOFPFISTEREI GMBH
- Jürgen MAYER
- C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information Patent Application
MICROORGANISMS FROM SOURDOUGH
- Publication number 20150292048
- Publication date Oct 15, 2015
- LUDWIG STOCKER HOFPFISTEREI GMBH
- Jürgen Mayer
- C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...