Kaori Ishimaru

Person

Kyoto, JP

People

Patents Grantslast 30 patents

Information Patent Grant
Method for storing tetrazolium compound, stabilizer used in the sam...
- Patent number 8,192,996
- Issue date Jun 5, 2012
- ARKRAY, Inc.
- Kaori Ishimaru
- C07 - ORGANIC CHEMISTRY
Information Patent Grant
Method of quantifying glycosylated protein using redox reaction and...
- Patent number 8,026,078
- Issue date Sep 27, 2011
- Arkray Inc.
- Satoshi Yonehara
- C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information Patent Grant
Method of decomposing protein with sulfonic acid compound
- Patent number 8,021,855
- Issue date Sep 20, 2011
- Arkray Inc.
- Satoshi Yonehara
- C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information Patent Grant
Method of assay by oxidation-reduction reaction with formazan
- Patent number 7,381,539
- Issue date Jun 3, 2008
- ARKRAY, Inc.
- Satoshi Yonehara
- C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information Patent Grant
Method of assay with sulfonic acid compound and nitro compound
- Patent number 7,354,732
- Issue date Apr 8, 2008
- ARKRAY, Inc.
- Satoshi Yonehara
- C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information Patent Grant
Method for measurement using sodium azide
- Patent number 7,226,790
- Issue date Jun 5, 2007
- ARKRAY, Inc.
- Miki Horii
- C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information Patent Grant
α-glycated amino acid releasing enzyme
- Patent number 6,825,016
- Issue date Nov 30, 2004
- ARKRAY, Inc.
- Kaori Ishimaru
- C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information Patent Grant
Enzyme
- Patent number 6,797,503
- Issue date Sep 28, 2004
- ARKRAY, Inc.
- Kaori Ishimaru
- C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information Patent Grant
Method of enzymatically measuring glycated protein
- Patent number 6,127,138
- Issue date Oct 3, 2000
- Kyoto Daiichi Kagaku Co., Ltd.
- Kaori Ishimaru
- C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information Patent Grant
Fructosyl amino acid oxidase, process for producing the same, and m...
- Patent number 6,033,867
- Issue date Mar 7, 2000
- Kyoto Daiichi Kagaku Co., Ltd.
- Nobuo Kato
- C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information Patent Grant
Fructosyl amino acid oxidase
- Patent number 5,712,138
- Issue date Jan 27, 1998
- Kyoto Daiichi Kagaku Co., Ltd.
- Nobuo Kato
- C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...

Patents Applicationslast 30 patents

Information Patent Application
METHOD FOR STORING TETRAZOLIUM COMPOUND, STABILIZER USED IN THE SAM...
- Publication number 20090215026
- Publication date Aug 27, 2009
- ARKRAY, INC.
- Kaori ISHIMARU
- C07 - ORGANIC CHEMISTRY
Information Patent Application
Method of decomposing protein with sulfonic acid compound
- Publication number 20050260735
- Publication date Nov 24, 2005
- Satoshi Yonehara
- G01 - MEASURING TESTING
Information Patent Application
Method of assay with sulfonic acid compound and nitro compound
- Publication number 20050221415
- Publication date Oct 6, 2005
- Satoshi Yonehara
- G01 - MEASURING TESTING
Information Patent Application
Method of assay by oxidation-reduction reaction with formazan
- Publication number 20050202399
- Publication date Sep 15, 2005
- ARKRAY, Inc.
- Satoshi Yonehara
- G01 - MEASURING TESTING
Information Patent Application
Method of quantifying glycosylated protein using redox reaction and...
- Publication number 20050042709
- Publication date Feb 24, 2005
- Satoshi Yonehara
- G01 - MEASURING TESTING
Information Patent Application
Alpha-glycated amino acid releasing enzyme
- Publication number 20040247587
- Publication date Dec 9, 2004
- ARKRAY, INC.
- Kaori Ishimaru
- C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information Patent Application
Method for measurement using sodium azide
- Publication number 20040209378
- Publication date Oct 21, 2004
- Miki Horii
- G01 - MEASURING TESTING
Information Patent Application
Method of storing tetrazolium compound, stabilizer for use therein,...
- Publication number 20040157285
- Publication date Aug 12, 2004
- Kaori Ishimaru
- C07 - ORGANIC CHEMISTRY
Information Patent Application
Process for producing protein decomposition product
- Publication number 20030186346
- Publication date Oct 2, 2003
- Masayuki Yagi
- G01 - MEASURING TESTING

Kaori Ishimaru

Person

Patents Grantslast 30 patents

Method for storing tetrazolium compound, stabilizer used in the sam...

Method of quantifying glycosylated protein using redox reaction and...

Method of decomposing protein with sulfonic acid compound

Method of assay by oxidation-reduction reaction with formazan

Method of assay with sulfonic acid compound and nitro compound

Method for measurement using sodium azide

&#x03B1;-glycated amino acid releasing enzyme

Enzyme

Method of enzymatically measuring glycated protein

Fructosyl amino acid oxidase, process for producing the same, and m...

Fructosyl amino acid oxidase

Patents Applicationslast 30 patents

METHOD FOR STORING TETRAZOLIUM COMPOUND, STABILIZER USED IN THE SAM...

Method of decomposing protein with sulfonic acid compound

Method of assay with sulfonic acid compound and nitro compound

Method of assay by oxidation-reduction reaction with formazan

Method of quantifying glycosylated protein using redox reaction and...

Alpha-glycated amino acid releasing enzyme

Method for measurement using sodium azide

Method of storing tetrazolium compound, stabilizer for use therein,...

Process for producing protein decomposition product

α-glycated amino acid releasing enzyme