Membership
Tour
Register
Log in
Kathleen C. Callahan
Follow
Person
Northbrook, IL, US
People
Overview
Industries
Organizations
People
Information
Impact
Patents Grants
last 30 patents
Information
Patent Grant
Product and process of making a firm-textured mozzarella/cheddar pr...
Patent number
5,104,675
Issue date
Apr 14, 1992
Kraft General Foods, Inc.
Kathleen C. Callahan
A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES