Kathrin Langer

Person

Dassel, DE

People

Patents Grantslast 30 patents

Information Patent Grant
Antimicrobially active mixtures
- Patent number 11,925,194
- Issue date Mar 12, 2024
- Symrise AG
- Kathrin Langer
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Grant
Substance mixtures
- Patent number 10,813,378
- Issue date Oct 27, 2020
- Symrise AG
- Sabine Widder
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Grant
Foodstuff containing citrus products having added 4-hydroxyflavanones
- Patent number 10,765,134
- Issue date Sep 8, 2020
- Symrise AG
- Johannes Kiefl
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Grant
Use of certain hydroxybenzoic acid amides for masking unpleasant ta...
- Patent number 10,736,829
- Issue date Aug 11, 2020
- Symrise AG
- Joachim Hans
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Grant
Dry food composition
- Patent number 10,448,661
- Issue date Oct 22, 2019
- Symrise AG
- Sabine Widder
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Grant
Use of rubusoside for reducing or suppressing certain unpleasant ta...
- Patent number 10,165,791
- Issue date Jan 1, 2019
- Symrise AG
- Jakob Peter Ley
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Grant
Use of rubusoside for reducing or suppressing certain unpleasant ta...
- Patent number 9,848,624
- Issue date Dec 26, 2017
- Symrise AG
- Jakob Peter Ley
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Grant
Use of alkamides for masking an unpleasant flavor
- Patent number 8,828,469
- Issue date Sep 9, 2014
- Symrise AG
- Kathrin Langer
- A21 - BAKING EDIBLE DOUGHS

Patents Applicationslast 30 patents

Information Patent Application
ANTIMICROBIALLY ACTIVE MIXTURES
- Publication number 20200397026
- Publication date Dec 24, 2020
- SYMRISE AG
- Kathrin LANGER
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Application
SUBSTANCE MIXTURES
- Publication number 20190289886
- Publication date Sep 26, 2019
- SYMRISE AG
- Johannes KIEFL
- A61 - MEDICAL OR VETERINARY SCIENCE HYGIENE
Information Patent Application
FOODSTUFF CONTAINING CITRUS PRODUCTS HAVING ADDED 4-HYDROXYFLAVANONES
- Publication number 20190021378
- Publication date Jan 24, 2019
- SYMRISE AG
- Johannes KIEFL
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Application
USE OF CERTAIN HYDROXYBENZOIC ACID AMIDES FOR MASKING UNPLEASANT TA...
- Publication number 20180311132
- Publication date Nov 1, 2018
- SYMRISE AG
- Joachim HANS
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Application
USE OF RUBUSOSIDE FOR REDUCING OR SUPPRESSING CERTAIN UNPLEASANT TA...
- Publication number 20180070620
- Publication date Mar 15, 2018
- SYMRISE AG
- Jakob Peter Ley
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Application
Dry Food Composition
- Publication number 20150342238
- Publication date Dec 3, 2015
- SYMRISE AG
- Sabine Widder
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Application
USE OF RUBUSOSIDE FOR REDUCING OR SUPPRESSING CERTAIN UNPLEASANT TA...
- Publication number 20140287122
- Publication date Sep 25, 2014
- SYMRISE AG
- Jakob Peter Ley
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Application
USE OF RUBUSOSIDE FOR REDUCING OR SUPPRESSING CERTAIN UNPLEASANT TA...
- Publication number 20110293538
- Publication date Dec 1, 2011
- SYMRISE AG
- JAKOB PETER LEY
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Application
USE OF ALKAMIDES FOR MASKING AN UNPLEASANT FLAVOR
- Publication number 20090124701
- Publication date May 14, 2009
- SYMRISE GMBH & CO. KG
- Kathrin Langer
- A21 - BAKING EDIBLE DOUGHS
Information Patent Application
AROMA COMPOSITION FOR REDUCING OR SUPPRESSING AN UNDESIRED BITTER,...
- Publication number 20080317923
- Publication date Dec 25, 2008
- SYMRISE GMBH & CO. KG
- Jakob Ley
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES

Kathrin Langer

Person

Patents Grantslast 30 patents

Antimicrobially active mixtures

Substance mixtures

Foodstuff containing citrus products having added 4-hydroxyflavanones

Use of certain hydroxybenzoic acid amides for masking unpleasant ta...

Dry food composition

Use of rubusoside for reducing or suppressing certain unpleasant ta...

Use of rubusoside for reducing or suppressing certain unpleasant ta...

Use of alkamides for masking an unpleasant flavor

Patents Applicationslast 30 patents

ANTIMICROBIALLY ACTIVE MIXTURES

SUBSTANCE MIXTURES

FOODSTUFF CONTAINING CITRUS PRODUCTS HAVING ADDED 4-HYDROXYFLAVANONES

USE OF CERTAIN HYDROXYBENZOIC ACID AMIDES FOR MASKING UNPLEASANT TA...

USE OF RUBUSOSIDE FOR REDUCING OR SUPPRESSING CERTAIN UNPLEASANT TA...

Dry Food Composition

USE OF RUBUSOSIDE FOR REDUCING OR SUPPRESSING CERTAIN UNPLEASANT TA...

USE OF RUBUSOSIDE FOR REDUCING OR SUPPRESSING CERTAIN UNPLEASANT TA...

USE OF ALKAMIDES FOR MASKING AN UNPLEASANT FLAVOR

AROMA COMPOSITION FOR REDUCING OR SUPPRESSING AN UNDESIRED BITTER,...