Membership
Tour
Register
Log in
Katsuya Tanabe
Follow
Person
Kanagawa, JP
People
Overview
Industries
Organizations
People
Information
Impact
Patents Grants
last 30 patents
Information
Patent Grant
Stuffing apparatus
Patent number
9,706,781
Issue date
Jul 18, 2017
HiTec Co., Ltd.
Shinjiro Nakamura
A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
Information
Patent Grant
Detecting structure for a stuffing apparatus
Patent number
8,152,604
Issue date
Apr 10, 2012
HiTec Co., Ltd.
Yoshinori Kamakura
A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
Information
Patent Grant
Apparatus for transferring a stick with a strand of sausage or the...
Patent number
8,113,924
Issue date
Feb 14, 2012
HiTec Co., Ltd.
Tatsuo Nakamura
A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
Information
Patent Grant
Method and apparatus for transferring a stick with a food product s...
Patent number
7,354,338
Issue date
Apr 8, 2008
HiTec Co., Ltd.
Tatsuo Nakamura
A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
Information
Patent Grant
Device for suspending a chain of linked food products such as sausa...
Patent number
6,071,186
Issue date
Jun 6, 2000
Hitec Co. Ltd.
Chiyoji Shibata
A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
Patents Applications
last 30 patents
Information
Patent Application
STUFFING APPARATUS
Publication number
20140323023
Publication date
Oct 30, 2014
HITEC CO., LTD.
Shinjiro Nakamura
A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
Information
Patent Application
APPARATUS FOR TRANSFERRING A STICK WITH A STRAND OF SAUSAGE OR THE...
Publication number
20110053481
Publication date
Mar 3, 2011
HITEC CO., LTD.
Tatsuo Nakamura
A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
Information
Patent Application
DETECTING STRUCTURE FOR A STUFFING APPARATUS
Publication number
20110021124
Publication date
Jan 27, 2011
HITEC CO., LTD.
Yoshinori Kamakura
A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
Information
Patent Application
Method and apparatus for transferring a stick with a food product s...
Publication number
20050239386
Publication date
Oct 27, 2005
Tatsuo Nakamura
A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH