Membership
Tour
Register
Log in
Kevin Haas
Follow
Person
St. Louis Park, MN, US
People
Overview
Industries
Organizations
People
Information
Impact
Patents Grants
last 30 patents
Information
Patent Grant
Method of making dough from batter
Patent number
11,889,839
Issue date
Feb 6, 2024
General Mills, Inc.
Kristi L. Bahe
A21 - BAKING EDIBLE DOUGHS
Information
Patent Grant
Method of producing a frozen dough, and related products
Patent number
10,278,399
Issue date
May 7, 2019
General Mills, Inc.
Jill A. Conley
A21 - BAKING EDIBLE DOUGHS
Information
Patent Grant
Method of producing a frozen dough, and related products
Patent number
10,226,051
Issue date
Mar 12, 2019
General Mills, Inc.
Jill A. Conley
A21 - BAKING EDIBLE DOUGHS
Information
Patent Grant
Proof and pan template system
Patent number
D575648
Issue date
Aug 26, 2008
General Mills Marketing, Inc.
Kevin Haas
D10 - Measuring, testing, or signalling instruments
Patents Applications
last 30 patents
Information
Patent Application
Dual Textured Food
Publication number
20220232839
Publication date
Jul 28, 2022
GENERAL MILLS, INC.
Kristi L. Bahe
A21 - BAKING EDIBLE DOUGHS
Information
Patent Application
DUAL TEXTURED FOOD
Publication number
20200077666
Publication date
Mar 12, 2020
GENERAL MILLS, INC.
Kristi L. Bahe
A21 - BAKING EDIBLE DOUGHS
Information
Patent Application
METHOD OF PRODUCING A FROZEN DOUGH, AND RELATED PRODUCTS
Publication number
20150366224
Publication date
Dec 24, 2015
GENERAL MILLS, INC.
Jill A. Conley
A21 - BAKING EDIBLE DOUGHS
Information
Patent Application
METHOD OF PRODUCING A FROZEN DOUGH, AND RELATED PRODUCTS
Publication number
20150366225
Publication date
Dec 24, 2015
GENERAL MILLS, INC.
Jill A. Conley
A21 - BAKING EDIBLE DOUGHS
Information
Patent Application
PROOF AND PAN DOUGH TEMPLATE SYSTEM
Publication number
20090017171
Publication date
Jan 15, 2009
General Mills Marketing, Inc.
Kevin Haas
A21 - BAKING EDIBLE DOUGHS