Laura VAN DONKELAAR

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Eindhoven, NL

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Patents Applicationslast 30 patents

Information Patent Application
OVENABLE CRUMB-COATED SNACK
- Publication number 20220295804
- Publication date Sep 22, 2022
- Crisp Sensation Technology B.V.
- Laura Henrietta Gerardina VAN DONKELAAR
- A21 - BAKING EDIBLE DOUGHS
Information Patent Application
PACKAGED FROZEN BREADED FOOD PRODUCT
- Publication number 20220287317
- Publication date Sep 15, 2022
- Crisp Sensation Technology B.V.
- Laura Henrietta Gerardina VAN DONKELAAR
- A21 - BAKING EDIBLE DOUGHS
Information Patent Application
MICROWAVEABLE FROZEN BREADED FOOD PRODUCT
- Publication number 20210307339
- Publication date Oct 7, 2021
- CRISP SENSATION HOLDING S.A.
- Tom HELMINK
- A21 - BAKING EDIBLE DOUGHS