Linda R. Kreisman

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St. Paul, MN, US

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Patents Grantslast 30 patents

Information Patent Grant
Inert-gas based leavened dough system
- Patent number 6,759,070
- Issue date Jul 6, 2004
- General Mills, Inc.
- Venky Narayanaswamy
- A21 - BAKING EDIBLE DOUGHS
Information Patent Grant
Dough especially for baked goods and method for making
- Patent number 6,592,925
- Issue date Jul 15, 2003
- General Mills, Inc.
- Cynthia Y Drantch
- A21 - BAKING EDIBLE DOUGHS
Information Patent Grant
Dough especially for baked goods and method for making
- Patent number 6,551,640
- Issue date Apr 22, 2003
- General Mills, Inc.
- Cynthia Y Drantch
- A21 - BAKING EDIBLE DOUGHS
Information Patent Grant
Shelf stable brownie batter article and method of preparation
- Patent number 6,228,403
- Issue date May 8, 2001
- General Mills, Inc.
- Venkatachalam Narayanaswamy
- A21 - BAKING EDIBLE DOUGHS
Information Patent Grant
Shelf stable brownie batter article and method of preparation
- Patent number 6,224,925
- Issue date May 1, 2001
- General Mills, Inc.
- Venkatachalam Narayanaswamy
- A21 - BAKING EDIBLE DOUGHS
Information Patent Grant
Shelf stable batter article and method of preparation
- Patent number 6,165,524
- Issue date Dec 26, 2000
- General Mills, Inc.
- Venkatachalam Narayanaswamy
- A21 - BAKING EDIBLE DOUGHS

Patents Applicationslast 30 patents

Information Patent Application
Dough especially for baked goods and method for making
- Publication number 20030003213
- Publication date Jan 2, 2003
- General Mills, Inc.
- Cynthia Y. Drantch
- A21 - BAKING EDIBLE DOUGHS