TREA

Luis De La Cruz

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  • Morristown, NJ, US
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Patents Grantslast 30 patents

  • Information Patent Grant

    Acid whey with stable lactose content
    • Patent number 11,666,060
    • Issue date Jun 6, 2023
    • Compagnie Gervais Danone
    • Luis De La Cruz
    • C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...

Patents Applicationslast 30 patents

  • Information Patent Application

    ACID WHEY WITH STABLE LACTOSE CONTENT
    • Publication number 20200404936
    • Publication date Dec 31, 2020
    • COMPAGNIE GERVAIS DANONE
    • Luis De La Cruz
    • C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
  • Information Patent Application

    MANUFACTURE OF STRAINED FERMENTED DAIRY PRODUCTS
    • Publication number 20180295847
    • Publication date Oct 18, 2018
    • COMPAGNIE GERVAIS DANONE
    • Luis De La Cruz
    • A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
  • Information Patent Application

    ACID WHEY WITH STABLE LACTOSE CONTENT
    • Publication number 20180289029
    • Publication date Oct 11, 2018
    • COMPAGNIE GERVAIS DANONE
    • Luis De La Cruz
    • A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES