Maarten Stolk

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Amersfoort, NL

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Patents Applicationslast 30 patents

Information Patent Application
USE OF A FAT PARTICLES IN THE PREPARATION OF FARINACEOUS PRODUCTS
- Publication number 20170196230
- Publication date Jul 13, 2017
- Bakery Supplies Europe Holding B.V.
- Wolgang HELD
- A21 - BAKING EDIBLE DOUGHS
Information Patent Application
DEHYDRATION PROCESS THAT EMPLOYS AN IONIC LIQUID CHOLINE SALT
- Publication number 20130326903
- Publication date Dec 12, 2013
- Feyecon B.V.
- Gerard Willem Hofland
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES