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Maluwa Ursula Behringer
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Evanston, IL, US
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Patents Grants
last 30 patents
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Patent Grant
Low temperature cooking cereal-based products
Patent number
6,599,550
Issue date
Jul 29, 2003
Kraft Foods Holdings, Inc.
Zohar Mohamed Merchant
A21 - BAKING EDIBLE DOUGHS
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Patent Grant
Premium quality intermediate moisture vegetables and method of making
Patent number
6,403,134
Issue date
Jun 11, 2002
Kraft Foods Holdings, Inc.
Dalip K. Nayyar
A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Patents Applications
last 30 patents
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Patent Application
Low temperature cooking cereal-based products
Publication number
20010024673
Publication date
Sep 27, 2001
KRAFT FOODS HOLDINGS, INC.
Zohar Mohamed Merchant
A21 - BAKING EDIBLE DOUGHS