Margaret Dohnalek

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Purchase, NY, US

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Patents Grantslast 30 patents

Information Patent Grant
Co-fermented food product from dairy and grain
- Patent number 11,464,248
- Issue date Oct 11, 2022
- The Quaker Oats Company
- Yvonne Collins
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Grant
Beverage and food production using Greek yogurt acid whey
- Patent number 10,645,954
- Issue date May 12, 2020
- PepsiCo, Inc.
- Damian Browne
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES

Patents Applicationslast 30 patents

Information Patent Application
CO-FERMENTED FOOD PRODUCT FROM DAIRY AND GRAIN
- Publication number 20200305474
- Publication date Oct 1, 2020
- The Quaker Oats Company
- Yvonne Collins
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Application
Beverage and Food Production using Greek Yogurt Acid Whey
- Publication number 20180116250
- Publication date May 3, 2018
- The Concentrate Manufacturing Company of Ireland
- Damian Browne
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES