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Mark H. Curry
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Rogers, AR, US
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Patents Grants
last 30 patents
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Patent Grant
Food portioning apparatus and method
Patent number
6,383,068
Issue date
May 7, 2002
Tyson Foods, Inc.
Leland Edward Tollett
A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
Information
Patent Grant
Meat processing article, apparatus, and method
Patent number
5,733,184
Issue date
Mar 31, 1998
Tyson Holding Company
Mark Henry Curry
A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
Information
Patent Grant
Apparatus and method for processing hog stomachs
Patent number
5,616,073
Issue date
Apr 1, 1997
Tyson Holding Company
Mark H. Curry
A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
Information
Patent Grant
Poultry processing method, apparatus, and product
Patent number
5,472,377
Issue date
Dec 5, 1995
Tyson Holding Company
Stanley B. Andrews
A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH