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Mark P. Richards
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Madison, WI, US
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Patents Grants
last 30 patents
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Patent Grant
High efficiency protein extraction
Patent number
7,556,835
Issue date
Jul 7, 2009
University of Massachusetts
Herbert O. Hultin
A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Patents Applications
last 30 patents
Information
Patent Application
COMPOSITIONS AND METHODS OF PRESERVING MEAT SUBSTITUTES
Publication number
20230345975
Publication date
Nov 2, 2023
Wisconsin Alumni Research Foundation
Mark P. RICHARDS
A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information
Patent Application
COMPOSITIONS AND METHODS OF PRESERVING MEAT SUBSTITUTES
Publication number
20220022498
Publication date
Jan 27, 2022
Wisconsin Alumni Research Foundation
Mark P. RICHARDS
A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information
Patent Application
ROSEMARY/PHOSPHOLIPASE COMPOSITIONS AND METHODS OF PRESERVING MUSCL...
Publication number
20210329932
Publication date
Oct 28, 2021
Wisconsin Alumni Research Foundation
Mark P. RICHARDS
A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information
Patent Application
COMPOSITIONS AND METHOD OF PRESERVING MUSCLE TISSUE
Publication number
20200236955
Publication date
Jul 30, 2020
Wisconsin Alumni Research Foundation
Mark Richards
A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information
Patent Application
COMPOSITIONS AND METHODS FOR STABILIZING MEAT SUBSTITUTE PRODUCTS
Publication number
20190200650
Publication date
Jul 4, 2019
Wisconsin Alumni Research Foundation
MARK P. RICHARDS
A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information
Patent Application
ROSEMARY/PHOSPHOLIPASE COMPOSITIONS AND METHODS OF PRESERVING MUSCL...
Publication number
20190045803
Publication date
Feb 14, 2019
Wisconsin Alumni Research Foundation
Mark P. RICHARDS
A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information
Patent Application
COMPOSITIONS AND METHODS OF PRESERVING MEAT SUBSTITUTES
Publication number
20180055075
Publication date
Mar 1, 2018
Wisconsin Alumni Research Foundation
Mark P. RICHARDS
A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information
Patent Application
COMPOSITIONS AND METHOD OF PRESERVING MUSCLE TISSUE
Publication number
20170164628
Publication date
Jun 15, 2017
Wisconsin Alumni Research Foundation
Mark Richards
A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information
Patent Application
OXYGEN SCAVENGING STABILIZES COLOR IN MEATS IN LOW OXYGEN
Publication number
20160174584
Publication date
Jun 23, 2016
Wisconsin Alumni Research Foundation
Mark RICHARDS
C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information
Patent Application
COMPOSITIONS AND METHOD OF PRESERVING MUSCLE TISSUE
Publication number
20140271990
Publication date
Sep 18, 2014
Wisconsin Alumni Research Foundation
Mark Richards
A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information
Patent Application
Methods and compositions to inhibit lipid oxidation
Publication number
20050175762
Publication date
Aug 11, 2005
Mark P. Richards
A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information
Patent Application
High efficiency protein extraction
Publication number
20040067551
Publication date
Apr 8, 2004
Herbert O. Hultin
A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information
Patent Application
Preservation of muscle protein products
Publication number
20040018280
Publication date
Jan 29, 2004
Herbert O. Hultin
A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES