Mark Saw

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Rickmansworth, GB

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Patents Grantslast 30 patents

Information Patent Grant
Method for detecting the presence of specific micro-organisms and d...
- Patent number 9,284,599
- Issue date Mar 15, 2016
- Eluceda Limited
- Ian Eastwood
- C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information Patent Grant
Authentication of ingestible products using saccharides as markers
- Patent number 7,972,859
- Issue date Jul 5, 2011
- Authentix, Inc.
- Ian Eastwood
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES

Patents Applicationslast 30 patents

Information Patent Application
METHOD FOR DETECTING THE PRESENCE OF SPECIFIC MICRO-ORGANISMS AND D...
- Publication number 20130089857
- Publication date Apr 11, 2013
- Eluceda, Limited
- Ian Eastwood
- C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information Patent Application
Authentication of Ingestible Products Using Saccharides as Markers
- Publication number 20070298502
- Publication date Dec 27, 2007
- Ian Eastwood
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES