Markku S. Loisa

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Hanko, FI

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Patents Grantslast 30 patents

Information Patent Grant
Method for the continuous maturation of fermented beer
- Patent number 4,915,959
- Issue date Apr 10, 1990
- Suomen Kokeri Oy
- Esko Pajunen
- C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...