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Mary A. Lamp

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  • Fitchburg, WI, US
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Patents Grantslast 30 patents

  • Information Patent Grant

    Soft, fully baked breadsticks
    • Patent number 6,919,097
    • Issue date Jul 19, 2005
    • Kraft Food Holdings, Inc.
    • Mary A. Lamp
    • A21 - BAKING EDIBLE DOUGHS
  • Information Patent Grant

    Deep dish pizza crust
    • Patent number 6,764,700
    • Issue date Jul 20, 2004
    • Kraft Foods Holdings, Inc.
    • Mary A. Lamp
    • A21 - BAKING EDIBLE DOUGHS

Patents Applicationslast 30 patents

  • Information Patent Application

    Deep dish pizza crust
    • Publication number 20060141104
    • Publication date Jun 29, 2006
    • KRAFT FOODS HOLDINGS, INC.
    • Mary A. Lamp
    • A21 - BAKING EDIBLE DOUGHS
  • Information Patent Application

    Deep dish pizza crust
    • Publication number 20040265438
    • Publication date Dec 30, 2004
    • KRAFT FOOD HOLDINGS, INC.
    • Mary A. Lamp
    • A21 - BAKING EDIBLE DOUGHS
  • Information Patent Application

    Deep dish pizza crust
    • Publication number 20020197360
    • Publication date Dec 26, 2002
    • KRAFT FOODS HOLDINGS, INC.
    • Mary A. Lamp
    • A21 - BAKING EDIBLE DOUGHS
  • Information Patent Application

    Soft, fully baked breadsticks
    • Publication number 20020146490
    • Publication date Oct 10, 2002
    • KRAFT FOODS HOLDINGS, INC.
    • Mary A. Lamp
    • A21 - BAKING EDIBLE DOUGHS