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Masahiro Kamada
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Yokohama, JP
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Patent Grant
Process for producing L-tryptophan by fermentation
Patent number
4,560,652
Issue date
Dec 24, 1985
Ajinomoto Co., Inc.
Osamu Kurahashi
C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...