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Matthew S. Osborn
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Eureka, KS, US
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Patents Grants
last 30 patents
Information
Patent Grant
System for preventing carcass scorching
Patent number
7,086,940
Issue date
Aug 8, 2006
Cargill Meat Solutions Corporation
Matthew S. Osborn
A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
Information
Patent Grant
System and method for cleaning intestines
Patent number
6,685,550
Issue date
Feb 3, 2004
Excel Corporation
Ronn A. Houtz
A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
Information
Patent Grant
System and method for cleaning animal intestines
Patent number
6,468,145
Issue date
Oct 22, 2002
Excel Corporation
Ronn A. Houtz
A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
Patents Applications
last 30 patents
Information
Patent Application
Ultrasonic Treatment for Preparing Meat Products
Publication number
20100209568
Publication date
Aug 19, 2010
Ted Brown
A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information
Patent Application
Pork Systems and Methods
Publication number
20100068357
Publication date
Mar 18, 2010
Cargill, Incorporated
Matt Osborn
A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
Information
Patent Application
Animal cleaning system and method
Publication number
20070020576
Publication date
Jan 25, 2007
Cargill, Incorporated
Matthew S. Osborn
A61 - MEDICAL OR VETERINARY SCIENCE HYGIENE
Information
Patent Application
Animal carcass microbial reduction method
Publication number
20050181720
Publication date
Aug 18, 2005
Matthew S. Osborn
A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
Information
Patent Application
System and method for cleaning intestines
Publication number
20030040267
Publication date
Feb 27, 2003
Ronn A. Houtz
A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH