Meredith Lane

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Naperville, IL, US

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Patents Grantslast 30 patents

Information Patent Grant
Method of preparation of high quality soy cultured products
- Patent number 7,108,881
- Issue date Sep 19, 2006
- Kraft Foods Holdings, Inc.
- Ahmad Akashe
- A21 - BAKING EDIBLE DOUGHS

Patents Applicationslast 30 patents

Information Patent Application
Method of preparation of high quality soy cultured products
- Publication number 20040170744
- Publication date Sep 2, 2004
- KRAFT FOODS HOLDINGS, INC.
- Ahmad Akashe
- A21 - BAKING EDIBLE DOUGHS