Michel Saintain

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Fontenay Les Briis, FR

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Patents Grantslast 30 patents

Information Patent Grant
Food composition and method of making a cookie or a chocolate shell...
- Patent number 5,573,793
- Issue date Nov 12, 1996
- Compagnie Gervais Danone
- Michel Saintain
- A21 - BAKING EDIBLE DOUGHS