Michelle L. Reeve

Person

  • Glenview, IL, US

Patents Grantslast 30 patents

  • Information Patent Grant

    Method of making processed meat products

    • Patent number 7,169,421
    • Issue date Jan 30, 2007
    • Kraft Foods Holdings, Inc.
    • Jennifer L. Tomey
    • A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH

Patents Applicationslast 30 patents

  • Information Patent Application

    Meat processing system

    • Publication number 20050042361
    • Publication date Feb 24, 2005
    • KRAFT FOODS HOLDINGS, INC.
    • Jennifer L. Tomey
    • A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH