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Miku Toyazaki

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Patents Grantslast 30 patents

  • Information Patent Grant

    Method for producing objective substance
    • Patent number 11,680,279
    • Issue date Jun 20, 2023
    • Ajinomoto Co., Inc.
    • Benjamin Mijts
    • C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
  • Information Patent Grant

    Method for producing objective substance
    • Patent number 11,053,519
    • Issue date Jul 6, 2021
    • Ajinomoto Co., Inc.
    • Benjamin Mijts
    • A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
  • Information Patent Grant

    Method for producing aldehyde
    • Patent number 10,883,125
    • Issue date Jan 5, 2021
    • Ajinomoto Co., Inc.
    • Miku Toyazaki
    • C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
  • Information Patent Grant

    Method for producing objective substance
    • Patent number 10,876,138
    • Issue date Dec 29, 2020
    • Ajinomoto Co., Inc.
    • Benjamin Mijts
    • C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
  • Information Patent Grant

    Method for producing objective substance
    • Patent number 10,858,676
    • Issue date Dec 8, 2020
    • Ajinomoto Co., Inc.
    • Christine Roche
    • C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
  • Information Patent Grant

    Method for producing aldehyde
    • Patent number 10,612,006
    • Issue date Apr 7, 2020
    • Ajinomoto Co., Inc.
    • Keita Fukui
    • C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
  • Information Patent Grant

    Method for producing L-amino acid
    • Patent number 9,487,806
    • Issue date Nov 8, 2016
    • Ajinomoto Co., Inc.
    • Miku Toyazaki
    • C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...

Patents Applicationslast 30 patents

  • Information Patent Application

    BACTERIUM MODIFIED TO EXPRESS HETEROLOGOUS Tat PROTEIN
    • Publication number 20240277783
    • Publication date Aug 22, 2024
    • AJINOMOTO CO., INC.
    • Riku USAMI
    • C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
  • Information Patent Application

    METHOD FOR IMPROVING FLAVOR OF FOOD
    • Publication number 20240251833
    • Publication date Aug 1, 2024
    • AJINOMOTO CO., INC.
    • Miku TOYAZAKI
    • A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
  • Information Patent Application

    Method for Producing Objective Substance
    • Publication number 20190249206
    • Publication date Aug 15, 2019
    • AJINOMOTO CO., INC.
    • Benjamin Mijts
    • C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
  • Information Patent Application

    Method for Producing Aldehyde
    • Publication number 20190249207
    • Publication date Aug 15, 2019
    • AJINOMOTO CO., INC.
    • Miku Toyazaki
    • C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
  • Information Patent Application

    Method for Producing Objective Substance
    • Publication number 20190249205
    • Publication date Aug 15, 2019
    • Benjamin Mijts
    • C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
  • Information Patent Application

    Method for Producing L-Methionine or Metabolites Requiring S-Adenos...
    • Publication number 20190241914
    • Publication date Aug 8, 2019
    • AJINOMOTO CO., INC.
    • Benjamin Mijts
    • C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
  • Information Patent Application

    Method for Producing Objective Substance
    • Publication number 20190161776
    • Publication date May 30, 2019
    • AJINOMOTO CO., INC.
    • Benjamin Mijts
    • C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
  • Information Patent Application

    Method for Producing Objective Substance
    • Publication number 20180334693
    • Publication date Nov 22, 2018
    • AJINOMOTO CO., INC.
    • Christine Roche
    • C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
  • Information Patent Application

    Method for Producing Aldehyde
    • Publication number 20180230441
    • Publication date Aug 16, 2018
    • AJINOMOTO CO., INC.
    • Keita Fukui
    • C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
  • Information Patent Application

    Method for Producing L-Amino Acid
    • Publication number 20150275246
    • Publication date Oct 1, 2015
    • AJINOMOTO CO., INC.
    • Miku Toyazaki
    • C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...