Misao Sugishita

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Chiba, JP

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Patents Grantslast 30 patents

Information Patent Grant
Multiply transformed koji mold and a method of manufacturing a flav...
- Patent number 6,706,492
- Issue date Mar 16, 2004
- Kikkoman Corporation
- Genryou Umitsuki
- C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information Patent Grant
Process for producing seasoning
- Patent number 5,869,115
- Issue date Feb 9, 1999
- Kikkoman Corporation
- Yaichi Fukushima
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES

Patents Applicationslast 30 patents

Information Patent Application
Multiply transformed koji mold and a method of manufacturing a flav...
- Publication number 20010049118
- Publication date Dec 6, 2001
- Kikkoman Corporation
- Genryou Umitsuki
- C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...