Nathan Faber

Person

  • San Diego, CA, US

Patents Grantslast 30 patents

  • Information Patent Grant

    Methods for making high intensity sweeteners

    • Patent number 11,060,124
    • Issue date Jul 13, 2021
    • Firmenich Incorporated
    • Andrew P. Patron
    • A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES

Patents Applicationslast 30 patents

  • Information Patent Application

    METHODS FOR MAKING HIGH INTENSITY SWEETENERS

    • Publication number 20240218414
    • Publication date Jul 4, 2024
    • Firmenich Incorporated
    • Andrew P. Patron
    • C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
  • Information Patent Application

    METHODS FOR MAKING HIGH INTENSITY SWEETENERS

    • Publication number 20240218402
    • Publication date Jul 4, 2024
    • Firmenich Incorporated
    • Andrew P. Patron
    • C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
  • Information Patent Application

    METHODS FOR MAKING HIGH INTENSITY SWEETENERS

    • Publication number 20210324439
    • Publication date Oct 21, 2021
    • Firmenich Incorporated
    • Andrew P. Patron
    • C07 - ORGANIC CHEMISTRY
  • Information Patent Application

    METHODS FOR MAKING HIGH INTENSITY SWEETENERS

    • Publication number 20190071705
    • Publication date Mar 7, 2019
    • Senomyx, Inc.
    • Andrew P. Patron
    • A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES